Cheesy Vegetable Patties

Cheesy Vegetable Patties
Cheesy Vegetable Patties

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 8

    oz frozen broccoli florets

  • 4

    oz breadcrumbs

  • 6

    oz cheddar, grated

  • 2 1/2

    TBSP water

  • 2 1/2

    TBSP olive oil

  • 1 1/2

    tsp baking powder

Directions

1. Preheat oven to 375. Stem or cook broccoli until soft. Drain and chop up well (I used a food processor) 2. Combine broccoli with remaining ingredients and mix well. Form the mixture into nugget shapes and place on a greased baking sheet, about 3 inches apart. 3. Bake for 20-25 minutes. Serve warm. (Next time I make them I might flip them over ½ way through) 4. To freeze let them cool and place in airtight bag or container.

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