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Garlic Shrimp


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  • 8 ounces uncooked shrimp,peeled, deveined
  • 1 tsp. coarse salt
  • 1/4 cup olive oil
  • 1 tbls. choped garlic
  • 1 small bay leaf
  • 1 1-inch piece dried red chili pepper, seeded
  • 1 tbls. minced, fresh parsley



Step 1

1. Place shrimp in bowl; sprinkle with salt and toss. Let stand 15 minutes.
2. Heat oil in skillet over high heat. Add garlic, bay leaf and dried pepper and stir 1 minute. Add shrimp; stir until just cooked through, about 3 minutes. Transfer to serving dish. Sprinkle with parsley.


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