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Chicken Strips Italiano

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Ingredients

  • 4 oz uncooked linguine
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup Progresso® Italian style bread crumbs
  • 1/4 cup Italian dressing
  • 1/2 lb boneless skinless chicken breasts, cut into 1-inch-thick strips
  • 1 tablespoon vegetable oil
  • 1 cup tomato pasta sauce
  • Chopped fresh parsley, if desired

Details

Preparation

Step 1

Cook linguine as directed on package; drain.
Meanwhile, in small bowl, mix cheese and bread crumbs.
Place dressing in another small bowl.
Dip chicken strips into dressing; toss in bread crumb mixture to coat evenly.
In 10-inch skillet, heat oil over medium heat. Add chicken; cook 8 to 10 minutes, turning occasionally, until chicken is no longer pink in center and lightly browned.
In small microwavable bowl, place pasta sauce; cover with waxed paper.
Microwave on High 2 to 3 minutes, stirring once, until thoroughly heated.
Serve sauce and chicken over linguine; sprinkle with parsley.

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