Mac/cheese

Mac/cheese
Mac/cheese

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    box macaroni boiled and drained

  • Grated cheeses (Sharpe cheese, medium or mild cheese)

  • 4

    eggs (depending on the size you're making more)

  • 1/2

    can evaporated milk

  • 3/4

    cup whole milk

  • Salt and Pepper to taste

Directions

Preheat oven to 375 degrees F. Mix together completely (add salt and pepper). Layer macaroni and your cheeses alternately Cover with egg and cheese mixture . Cut up a few pieces of butter on top. The important things to remember are: to use enough cheese and to have enough of the egg and milk mixture to cover the top. Bake until it reaches the consistency you like. Don't let it get to dry. 30 -45 minutes should be enough.

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