CANDY BAR BROWNIES

By stepjo7269

Taste of Home's Gifts from the Country Kitchen Cookbook p. 73.

Ingredients

• 3/4 cup butter, melted
• 2 cups sugar
• 4 eggs
• 2 teaspoons vanilla extract
• 1-1/2 cups all-purpose flour
• 1/3 cup baking cocoa
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 4 Snickers bars (2.07 ounces each), cut into 1/4-inch pieces
• 3 plain milk chocolate candy bars (1.55 ounces each), coarsely chopped
• Directions
• ●In a large bowl, combine the butter, sugar, eggs and vanilla.
• ●In a small bowl, combine the flour, cocoa, baking powder and salt; set aside 1/4 cup.
• ●Stir remaining dry ingredients into the egg mixture until well combined. Toss Snickers pieces with reserved flour mixture; stir into batter.
• ●Transfer to a greased 13-in. x 9-in. baking pan. Sprinkle with milk chocolate candy bar pieces.
• ●Bake at 350 degrees for 30-35 minutes or until a toothpick inserted near the center comes out clean (do not overbake). Cool on a wire rack. Chill before cutting.

Preparation

Step 1

Nutrition Facts: 1 serving (1 each) equals 121 calories, 5 g fat (3 g saturated fat), 34 mg cholesterol, 73 mg sodium, 17 g carbohydrate, trace fiber, 2 g protein.