Shelly's Beef Fiesta Bites

By á-73289

Ingredients

• 1/2 yellow Onion, diced
• 2 clove Garlic, diced
• 1 teaspoon Butter
• 1 teaspoon Hidden Valley The Original Ranch Salad Dressing & Seasoning Mix, dry powder
• 5 Eggs
• 1 can/4 oz. Chopped Green Chiles, drained
• 1 jar/4 oz. Red Pimentos, drained
• 1 1/2 cups Shredded cheese, Mexican Blend
• 1 cup Crumbled Browned Ground Beef

Preparation

Step 1

Preheat oven to 350°F. Brown ground beef set aside. Saute onion in butter till golden. Add garlic and saute 1 minute more. Set aside to cool. Mix all ingredients together. Be sure meat & onions have cooled slightly before adding eggs. Spoon into lightly greased mini muffin tins. Bake for 30 minutes or until centers are firm. Makes 24.