Menu Enter a recipe name, ingredient, keyword...

Very Best Fudge

By

Nestle

Google Ads
Rate this recipe 0/5 (0 Votes)
Very Best Fudge 0 Picture

Ingredients

  • 3 cups granulated sugar
  • 1 (12 oz) can evaporated milk
  • 1/4 cup butter or margarine
  • 1/2 tsp salt
  • 4 cups mini marshmallows
  • 2 pkg (12 oz each)semi-sweet chocolate chips
  • 1 cup chopped nuts (optional)
  • 2 tsp vanilla

Details

Servings 4

Preparation

Step 1

Line a 13 x 9 or 8 inch square baking dish with foil.

Combine sugar, milk, butter and salt in a 4-5 qt. sauce pan. Bring to a full rolling boil over medium heat; stirring constantly. Boil, stirring constantly for 4-5 minutes. Remove from heat.

Stir in marshmallows, chips, nuts and vanilla. Stir vigorously for 1 minute or until marshmallows are melted. Pour into pan(s). Refrigerate for 2 hours or until firm. Lift from pan, remove foil. Cut into pieces. Store lightly covered in refrigerator.

Review this recipe