Baker's One Bowl Chocolate Brownie Cookies

By murphyallison3

Ingredients

• 6 squares Baker's Semi-Sweet Baking Chocolate
• 4 squares Baker's Unsweetened Baking Chocolate
• 6 Tbsp. butter or margarine
• 1 1/4 c. Sugar
• 3 Eggs
• 2 tsp. Vanilla
• 1 c. Flour
• 1 tsp. Calumet Baking Powder
• 1/4 tsp. Salt
• 2 C. toasted chopped Walnuts (optional)

Details

Servings 3

Preparation

Step 1

Heat oven to 325 Degrees

1. Microwave: semi-sweet and unsweetened chocolates and butter in a large microwaveable bowl on HIGH 1 1/2 to 2 minutes until chocolate s almost mlted, stirring halfway through heating time. Stir until chocolate s completely melted and smooth
2. Stir: sugar into chocolate mixture until blended. Mix in eggs and vanilla. Stir in flour, bakng powder and salt. Stir in nuts. (Dough will be soft.) Drop by rounded tablespoonfuls, 1 1/2 in. apart, onto ungreased cookie sheet.
3. Bake: 12 minutes or until set. DO NOT OVERBAKE. Cool 5 minutes; remove from cookie sheet. Cool completely on wire racks. Store in airtight container.