Gingered Yams

By nlhartman

These are the ones I usually prepared at Thanksgiving.

Ingredients

• 4 lb. yams
• 3-4 T. butter
• 3/4 t. dried sage
• 1/4 t. ground ginger
• Salt to taste

Preparation

Step 1

Cook quartered potatoes in microwave with a little water on the bottom of the microwave-safe dish-about 8 minutes on high.
Mash yams with the butter. Stir in sage and ginger. Salt to taste.