RASPBERRY THUMBPRINT COOKIES

By á-46370

CHRISTMAS COOKIES

Ingredients

• 1 POUCH BETTY CROCKER SUGAR COOKIE MIX
• 1/2 CUP BUTTER
• 1 EGG
• 3 TBSP KING ARTHUR FLOUR
• CHERRY CANNED BAKING JAM (IN BAKING AISLE)
• TUBE OF VANILLA DECORATING ICING (5-6 TUBES)

Preparation

Step 1

HEAT OVEN TO 375 DEGREES
MIX COOKIE MIX, BUTTER, EGG, FLOUR

ROLL DOUGH INTO 3/4-INCH BALLS. PLACE ON UNGREASED COOKIE SHEET 2-INCHES APART.

USE THUMB TO MAKE INDENTATION IN CENTER OF EACH COOKIE, SPOON IN CHERRY JAM.

BAKE 8-10 MINUTES. COOL ON COOLING RACK. APPLY VANILLA ICING DESIGN