Baked Spaghetti

By á-164884

Ingredients

• 5 1/3 ounces thin spaghetti
• 2/3 lb ground beef
• 2/3 teaspoon minced garlic
• 1 (17 1/3 ounce) can spaghetti sauce
• 1 1/3 cups finely shredded mild cheddar cheese
• 2/3 tablespoon oregano

Details

Adapted from key ingredient.com

Preparation

Step 1

Preheat oven to 350. 2 Cook noodles in boiling water; drain. 3 Meanwhile, brown ground beef and garlic over medium heat; drain. 4 Combine browned ground beef, spaghetti sauce, and oregano. 5 Spray a casserole dish with cooking spray. 6 Place ⅓ of noodles in bottom of dish. 7 Top with ⅓ of spaghetti sauce mixture, and ⅓ of cheese. 8 Repeat twice, ending with cheddar cheese. 9 Bake at 350 for 25-30 minutes.