Menu Enter a recipe name, ingredient, keyword...

Eggs, Deviled

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Eggs, Deviled 0 Picture

Ingredients

  • 1 Dozen Lg Eggs
  • 1/3 C Miracle Whip
  • 1 tsp Yellow Mustard
  • 1/2 tsp Prepared Horseradish
  • 1/2 tsp Salt
  • 1 tsp White Vinegar
  • 1/4 tsp Paprika

Details

Preparation

Step 1

Boil eggs starting w/cold water for 12 minutes. Mix all ingredients in a bowl and set aside. Let eggs stand 3 minutes then run cold water into pan. Peel eggs in pan. Dry eggs and cut in half placing them on paper towel to dry. Remove yolks. On a large plate start to crush yolks leaving them slightly lumpy. Mix remaining ingredients except paprika. Use a teaspoon to fill eggs to a light mound above egg. Sprinkle w/paprika.

This recipe is better as it sits. Allow at least 2 hours for flavors to mix. As it sits up the mix will harden. Cover in fridge.

Review this recipe