- 10 mins
- 70 mins
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Ingredients
- 4 cups oats
- 1 cup quick oats
- 1 cup wheat germ
- 3/4 c brown sugar
- 1 cup coconut
- 1 cup dry milk
- 1 cup chopped nuts
- 1 cup oil
- 1/4 cup honey
- 1/4 cup water
- 2 tsp vanilla
Preparation
Step 1
Mix will and spread onto 2 cookie sheets in a thin layer. Bake at 275' for 1 hour. Stir every 15 minutes. Take out of oven and add dried fruit if you choose. cool completely. Store in quart mason jars.
*Add flax seed with dry ingredients if you would like.