Swedish Thin Pancakes

By Iggiewoman

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Ingredients

3 eggs (well beaten)
1 C flour
1 tsp salt
2 tbls sugar
2 C milk

Details

Preparation

Step 1

Sift flour, sugar and salt into bowl. Add eggs and milk gradually. Stir until smooth. Let sant 1 hour and beat again. May be used immediately also. Warm griddle to 300 degrees. Pour on lighly geased skillet forming small thin pancakes. Turn whne underside is necely browned.