Swedish Thin Pancakes

Swedish Thin Pancakes
Swedish Thin Pancakes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    eggs (well beaten)

  • 1

    C flour

  • 1

    tsp salt

  • 2

    tbls sugar

  • 2

    C milk

Directions

Sift flour, sugar and salt into bowl. Add eggs and milk gradually. Stir until smooth. Let sant 1 hour and beat again. May be used immediately also. Warm griddle to 300 degrees. Pour on lighly geased skillet forming small thin pancakes. Turn whne underside is necely browned.

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