Salmiaki

By gnikylime

Finnish booze

Ingredients

• 700 mL mid-level vodka, like Zelyonaya Marka
• 200 g hard salty licorice candy, like Türkischer Pfeffer

Preparation

Step 1

1. Lightly crush candies.
2. Put candies and vodka in a large enough container. (The mixture will take up 900 mL of space.)
3. Shake every couple of days until the candies are completely dissolved.