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Ingredients
- 2 cups flour
- 2 cups brown sugar
- 1/2 tsp salt
- 2/3 cup shortening
- 2 tsp baking powder
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1 cup sour milk
- 1/2 tsp baking soda
- 2 eggs
- 1 tsp vanilla
Preparation
Step 1
1. Rub the flour, sugar, salt and shortening together until they resemble coarse crumbs. Take out 1/2 cup of these crumbs and put aside to use on top of cake. Combine baking powder, cinnamon and nutmeg.
2. Dissolve baking soda into milk; beat eggs and vanilla, add them to the milk. Stir this mixture into the dry ingredients. Pour into a greased 13x9" greased baking pan. Scatter reserved crumbs on top of batter.
3. Bake in a preheated 350F oven for 30-40 mins.