Grilled Angel Food Cake With Nectarines And Blueberries
By á-174942
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Ingredients
- 6 ripe nectarines
- 3 tablespoons powdered sugar
- Grated zest of 1 lemon
- Juice of 1/2 a lemon
- 6 slices angel food cake
- 1 pint fresh blueberries
Details
Servings 6
Preparation
Step 1
Prepare grill and cover to build an intense heat.
Remove nectarine pits and slice each one into 6 slices. Combine sugar, zest, lemon juice in a small bowl.
Place 6 nectarine slices on a skewer and place on grill. Cook 5 minutes, turn and baste with glaze. Cook and baste for another 7 minutes.
When fruit is just about done, toast cake slices on a cooler part of the grill, turning once.
Serve toasted cake with grilled nectarines and handfuls of blueberries.
This recipe yields 6 servings.
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