Wild Rice and Kale Salad

By LHPollack

Ingredients

• 1/2 cup cooked wild rice
• 1 cup kale, chopped
• 1/2 cup cauliflower pieces
• 1 cup cherry tomatoes
• 2 tbsp sunflower seeds
• 1 oz crumbled blue cheese
• 2 tsp olive oil
• 1 1/2 tsp lemon juice

Preparation

Step 1

1.Toss first six ingredients. Combine oil and lemon juice, and drizzle on top.