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AHA Campbells Turkey Meatloaf

By

AHA- American Heart Association serves 8

Recipe Nutritional Information




Made With
Campbell’s® Healthy Request® Condensed Tomato Soup

calories 180

totalfat 2.5g

saturatedfat 0.5g

cholesterol 60mg

sodium 220mg

total carbohydrate 10g

dietary fiber 1g

protein 29g

calcium 4%DV

iron 60%DV

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Rate this recipe 4.3/5 (8 Votes)

Ingredients

  • 2 pounds lean fat free ground turkey (99% lean)
  • 1 can (10 3/4 ounces) Campbell’s® Healthy Request® Condensed Tomato Soup
  • 1 small onion, finely chopped (about 1/4 cup)
  • 1 clove garlic, minced
  • 1 teaspoon Italian seasoning, crushed
  • 3/4 cup plain dry whole wheat bread crumbs
  • 1/4 cup cholesterol-free egg substitute

Details

Adapted from google.com

Preparation

Step 1

How to Make It



1

Heat the oven to 350°F.

2

Thoroughly mix the turkey, 1/2 cup soup, onion, garlic, Italian seasoning, bread crumbs and egg substitute in a large bowl. Place the mixture into a 13x9x2-inch baking pan and firmly shape into an 8x4-inch loaf. A meatloaf pan also works. Pour the remaining soup over the meatloaf.


3

Bake for 1 hour 10 minutes or until the meatloaf is cooked through. Let the meatloaf stand for 10 minutes before slicing.

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