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Mini Mozzarella Bruschetta

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Mini Mozzarella Bruschetta 0 Picture

Ingredients

  • 2 cups bocconcini (mini mozzarella balls)
  • 1 cup sun-dried tomato pesto
  • baguette slices

Details

Preparation

Step 1

Toss 2 cups bocconcini (mini mozzarella balls) with 1 cup sun-dried tomato pesto. Arrange on baguette slices, and broil 
1 minute, or until cheese has melted.

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