Sugar Free Chocolate Fondue

By JBamford

Ingredients

• 2/3 cup cocoa powder
• 1 cup milk
• 1/2 cup Equal sugar substitute, measure
• 1/4 teaspoon cinnamon
• 1/2 teaspoon vanilla

Preparation

Step 1

1. In a heavy saucepan, combine cocoa, cinnamon, and milk. Whisk until thoroughly combined.
2. Cook over medium heat until mixture boils, stirring often, for 5 minutes or until thick.
3. Cool slightly and add Equal and vanilla.
4. Transfer to a fondue pot or a mini-crockpot to keep warm.