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Green Bean Casserole

By

French's

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Ingredients

  • 2 cans french cut green beans
  • 1 can cream of mushroom soup
  • 1/2 tsp salt
  • 1/2 cup milk
  • 1 1/3 cup french fried onion rings
  • 1 cup grated cheddar cheese (optional)

Details

Preparation

Step 1

In a 1 1/2 qt. casserole dish, mix green beans, soup, milk, salt, cheese and 2/3 cup onion rings; bake at 350 for 25 minutes; stir; sprinkle remaining onion rings over beans. Bake another 5 minutes or until onion rings are golden.

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