Rudolph's Cranberry Antlers Cocktail

Rudolph's Cranberry Antlers Cocktail
Rudolph's Cranberry Antlers Cocktail

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 5

    cranberries

  • 3

    sprigs fresh rosemary

  • 3/4

    ounce maple syrup

  • 2

    ounces gin

  • 3/4

    ounce cranberry juice

  • 3/4

    ounce sweet vermouth

  • Splash Champagne

  • 1

    marshmallow

  • 2

    cloves

Directions

Muddle 4 of the cranberries and 1 of the rosemary sprigs with the maple syrup in a shaker. Add the gin, cranberry juice and vermouth and vigorously shake with ice. Strain into a chilled coupe. Top with a splash of Champagne. To garnish, place the remaining 2 rosemary sprigs into the marshmallow to create antlers, pushing one in far enough to come out of the opposite side. Attach the remaining cranberry to the end that is sticking out for the nose, then place the 2 cloves between the nose and antlers to create eyes.

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