CRUNCHY TUNA SALAD

By curly

Ingredients

• 1/3 cup mayonnaise
• 1/3 cup Sour Cream
• 3/4 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1 head iceberg lettuce, torn
• 1 can (12 ounces) tuna, drained and flaked
• 1 cup frozen peas, thawed
• 1 can (5 ounces) chow mein noodles

Details

Servings 6

Preparation

Step 1

In a small bowl, combine the mayonnaise, sour cream, garlic powder, salt and pepper.

In a large bowl, combine the lettuce, tuna and peas. Add mayonnaise mixture; toss to coat. Stir in chow mein noodles. Serve immediately.

Nutritional Facts
1-1/3 cups equals 338 calories, 20 g fat (4 g saturated fat), 30 mg cholesterol, 599 mg sodium, 20 g carbohydrate, 3 g fiber, 19 g protein.