- 2
- 5 mins
- 5 mins
4.5/5
(23 Votes)
Ingredients
- 1 cup frozen pineapple chunks
- 1 cup frozen mango chunks
- l/2 cup unsweetened coconut milk
- 1/2 cup milk
- 2 tablespoons honey
Preparation
Step 1
Place pineapple chunks, mango chunks, coconut milk, milk and honey in food processor or blender. Cover; process 15 to 30 seconds or until smooth, using on/off pulsing action to break up chunks.
Divide smoothie between 2 glasses; serve immediately.
2- 1 cup each servings