Chocolate Chip Cheesecake

By michelew7

A delicious and easy cheesecake recipe.

Ingredients

• 1 cup graham cracker crumbs
• 3 tablespoons sugar
• 3 tablespoons butter, melted
• 3 8-ounce packages softened cream cheese
• 3/4 cup sugar
• 3 eggs
• 1 cup small semi-sweet chocolate chips
• 1 teaspoon vanilla

Preparation

Step 1

Combine crumbs, 3 tablespoons sugar and butter; press onto bottom of 9-inch springform pan.

Combine cream cheese and 3/4 cup sugar, mixing at medium speed with electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Blend in chocolate pieces and vanilla; pour over crust.

Bake at 450 degrees for 10 minutes. Reduce oven to 250 and continue baking 35 minutes or until set. Loosen cake from rim of pan; cool before removing rim of pan. Chill.