Baked Beans with Franks

Baked Beans with Franks
Baked Beans with Franks

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    (30 oz.) can of Pork and Beans

  • 1

    Pound Frankfurters, cut in 1 inch pieces

  • 1/2

    C. Chopped Onion

  • 1/3

    C. Catsup

  • 1/4

    C. Brown Sugar or Molasses

  • 1

    T. Prepared Mustard

Directions

1. Combine all ingredients and pour in a greased 1 1/2 Quart Baking Dish; Cover. 2. Bake at 300 degrees for 2 hours. Remove the cover the last 1/2 hour of baking time. 3. Makes 4 to 5 servings.

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