Rocky Road Candy
By á-72752
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Ingredients
- 1 package small marshmallows
- 3/4 cup crunchy peanut butter
- 12 ounce chocolate chips
- 3 tablespoons butter
Details
Preparation
Step 1
Line 9 x13 pan with foil and place marshmallows loosely in pan. In double boiler, melt peanut butter chocolate chips and butter. Don't get too hot. Spread over marshmallow mixture. Cool completely.
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