NILLA Apple Crisp

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  • 12

Ingredients

  • 4 large Granny Smith apples (2 lb.) peeled, thinly sliced
  • 1/2 cup packed brown sugar, divided
  • 2 tsp Ground cinnamon, divided
  • 1/3 cup Old-fashioned or quick-cooking oats
  • 1/4 cup (1/2 stick) cold margarine
  • 25 NILLA Wafers, crushed (about 1 cup crumbs)
  • 1-1/2 cups thawed COOL WHIP Whipped Topping

Preparation

Step 1

1) HEAT oven to 350°F.

2) TOSS apples with 1/4 cup sugar and 1 tsp. cinnamon. Spoon into 8- or 9-inch square baking dish.

3) COMBINE oats, remaining brown sugar and cinnamon in medium bowl. Cut in margarine with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in wafer crumbs; sprinkle over apples.

4) BAKE 30 to 35 min. or until apples are tender. Serve topped with COOL WHIP.

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