Broccoli Shrimp Pasta Toss

By á-24734

Ingredients

• 2 Cups Uncooked Bow Tie Noodles
• 1/4 Cup Chopped Onion
• 1/2 tsp. Minced Garlic
• 1 Tbs. Margarine
• 1 Tbs. Olive Oil
• 2 Cups Broccoli Florets
• 1/4 tsp. Salt
• 8 oz. Medium Shrimp, peeled and deveined
• 1/4 Cup Grated Parmesan Cheese

Preparation

Step 1

Cook pasta according to package directions. In a large skillet, saute onion and garlic in butter and olive oil until tender. Add broccoli and salt; cook over medium high heat for 8 minutes. Add shrimp; cook and stir 2-3 minutes turns pink and broccoli is tender. Drain pasta; transfer to a serving bowl. Add the broccoli and shrimp mixture; toss gently. Sprinkle with Parmeasan cheese. Yield 4 servings.