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Classic Brioche

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Ingredients

  • 3/4 oz yeast
  • 4 cups bread flour
  • 3/4 cup cornmeal
  • 1/4 cup sugar
  • 1 1/2 ts salt
  • 7 large eggs
  • 1 1/2 cups (3 sticks) butter

Details

Preparation

Step 1

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