Menu Enter a recipe name, ingredient, keyword...

Spinach Salad with Mandarin Oranges

By

Recipe from Peter Gaupp
Director of Food Services at Bryn Mawr Hospital ARA
Bryn Mawr, PA

Google Ads
Rate this recipe 4.6/5 (11 Votes)

Ingredients

  • 1 12-ounce bag fresh spinach
  • 1/2 cup oil
  • 1/4 cup vinegar
  • 1/4 cup lemon juice
  • 2 tablespoons sugar
  • 1 teaspoon oregano
  • salt and pepper to taste
  • 1 small can Mandarin oranges
  • 1/2 cup of slivered almonds, toasted

Details

Servings 6
Preparation time 15mins
Cooking time 25mins
Adapted from photos-ak.sparkpeople.com

Preparation

Step 1

Wash spinach. Combine all salad dressing ingredients. Toast almonds in the oven. Pour dressing on the spinach. Sprinkle Mandarin oranges and almonds on top.

‚Äč

You'll also love

Review this recipe

Clear Orange Filling Chocolate-Orange "Mousse" with Raspberries