Korean Chicken

By Sandyhotch

Ingredients

• 1 whole chicken (skin peeled)
• 1/2 cup soy sauce
• 1/8 cup sesame oil
• 1 head of garlic
• 1 large onion, sliced
• 4 potatoes, sliced
• 3 carrots, sliced
• 2 1/4 cups of water
• 1/2 teaspoon pepper
• 1/2 teaspoon msg
• Hot pepper to taste

Preparation

Step 1

Combine all ingredients in dutch oven. Cook over medium to low heat 30 to 45 minutes. Serve with rice.