Butternut Squash Cranberry Bake

By jlderbys

Ingredients

• 1 lg butternut squash
• 1 bag fresh cranberries
• 1 lg onion
• salt
• pepper
• olive oil

Preparation

Step 1

1. Preheat oven to 400 degrees
2. cut butternut squash in 1" cubes
3. combine all ingredients in a bowl to mix
4. roast for 45 minutes on a pan covered in aluminum foil