Mississippie Roast

Photo by Amber W.
Adapted from pinterest.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from pinterest.com

Ingredients

  • 1

    chuck roast (4-5lbs)

  • 1

    packet ranch dressing/dip mix

  • 1

    packet gravy mix (chicken/brown/au jus)

  • 1

    stick butter

  • 5-10

    pepperoncini peppers

Directions

Put roast in crock pot. Sprinkle ranch mix and gravy mix on top. Add butter and place the peppers around it on top of the meat. Cook on low 8-10 hours.

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