Gingerbread Cake

By á-14999

Gingerbread cake 350 degrees 9 by 9 pan

50 minutes

Ingredients

• 2 1/4 cups flour
• 1/3 cup sugar
• 1 cup molasses
• 3/4 cups hot water
• 1/2 cup shortening
• 1 egg
• 1 tsp soda
• 1 tsp ginger
• 1 tsp cinnamon
• 3/4 tsp salt

Preparation

Step 1

Mix all wet ingredients and then add dry. Beat 3 minutes.