0/5
(0 Votes)
Ingredients
- Cream 1 cup soft butter, gradually beat in 1/3 cup powdered sugar. Add 3/4 cup cornstarch and 1 cup sifted flour. Mix well. Chill 1 hour.
Preparation
Step 1
Form into small irregular heaps on cookie sheets. Bake until brown on bottom. Bake 350 for 15 min.
Frosting=
1 cup powdered sugar
1 tsp. vanilla
enough milk to spread