Menu Enter a recipe name, ingredient, keyword...

Light Buffalo Chicken Dip

By

Delicious dip that taste like Buffalo Chicken without the crazy calories or sticky fingers.

Google Ads
Rate this recipe 4.5/5 (20 Votes)

Ingredients

  • 1/2 cup light sour cream
  • 4 ounces light cream cheese
  • 1/2 cup blue cheese crumbles
  • 2 cups boneless and skinless chicken breast
  • 1/2 cup hot sauce (whichever you like)
  • Salt and pepper

Details

Servings 12
Preparation time 10mins
Cooking time 30mins

Preparation

Step 1

Preheat oven to 400°F. Start by cooking your chicken in a pan (make sure to season well with salt and pepper). Cut your chicken into bite size pieces of whatever size you would like. Add and Mix all ingredients together. Bake for 20 minutes in oven proof dish. Serve and enjoy!

You'll also love

Review this recipe

Frank's® Red Hot® Buffalo Chicken Dip Buffalo Chicken Dip Stuffed French Bread