Dip, Philly Salsa

By Lilylace

Right off the package
Makes 2 cups

Ingredients

• 8 oz. CREAM CHEESE, softened
• 1/2 C. SALSA
• 1 T. CILANTRO, fresh chopped

Preparation

Step 1

Mix all together with electric mixer on medium speed until well blended.
Refrigerate for several hours.
Serve with assorted cut up vegetables or tortilla chips.