TARTAR SAUCE

By

MS Farmer's Market Cookbook p. 317
Grace Paxton; Isola, MS

Ingredients

  • Directions:
  • 3/4 c. mayonnaise
  • 1/4 c. onion, finely chopped
  • 1/4 c. dill pickle, finely chopped
  • 1 T. dill pickle juice
  • 2 t. sweet pickle relish
  • 1 T. prepared horseradish
  • ●Mix and chill.

Preparation

Step 1

●Great with fried fish!