Easy Cole Slaw

Less dressing makes for a crunchier (and healthier) cole slaw. Try this on potato latkes with corned beef and Russian dressing for a "Meshugna"!
Easy Cole Slaw
Easy Cole Slaw

PREP TIME

15

minutes

TOTAL TIME

20

minutes

SERVINGS

4

Servings

PREP TIME

15

minutes

TOTAL TIME

20

minutes

SERVINGS

4

servings

Ingredients

  • 16 oz bag coleslaw mix (shredded green cabbage)

  • 1/4

    cup mayonnaise (full fat)

  • 1/4

    cup sugar

  • 3

    TBS milk (whole)

  • 2

    TBS white vinegar

  • 1/2

    tsp salt

  • 1/4

    tsp pepper

Directions

1. Place all ingredients except coleslaw mix in a large bowl and mix well. 2. Add coleslaw mix and toss to coat. 3. Cover and refrigerate several hours or overnight. Makes 4 servings. 5 Weight Watchers points per serving.

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