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Ingredients
- 3 1/2 cup very warm water
- 1/2 cup honey
- Add 2 tbsp yeast
- 1/2 cup oil
- 4 eggs
- 1 tbsp salt
- 10 cup brown flour (1/2 white and 1/2 whole wheat)
Preparation
Step 1
Mix first 2 ingredients together.
Add yeast to first 4 cups of flour.
Add remaining ingredients to wet mixture.
Knead and rise a couple of times, form into loafs and let rise in pans until double size.
Bake @ 350* for 40 minutes