Overnight Macaroons

By ghinman

Ingredients

• 4 cups oats
• 2 cups brown sugar
• 1 cup oil
• 2 beaten eggs
• 1 tsp. salt
• 1 tsp. almond extract

Preparation

Step 1

Blend the oats, brown sugar and oil. Let set overnight.
The next day add the eggs, salt and almond extract. Drop spoon forks on greased sheet. Bake at 325 degrees for 13/14 min. Remove immediately.