Greek Chicken Pita Filling

By okstategrad

From Fix-It & Forget-It: 5-Ingredient One-Dish Dinners

Ingredients

• 1 Onion, chopped
• 1 lb boneless skinless chicken thighs
• 1 tsp Lemon pepper
• 1/2 tsp Dried Oregano
• 1/2 C plain yogurt

Preparation

Step 1

1. Combine first 3 ingredients in slow cooker. Cover and cook on low 6-8 hours, or until chicken is tender.
2. Just before serving, remove chicken and shred with 2 forks
3. Add shredded chicken back into slow cooker and stire in oregano and yogurt.
4. Serve as a filling for pita bread.

Ideal Slow Cooker Size 2-3 qt.