Artichoke Dip
By rossboys
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Ingredients
- 1 C mayonnaise
- 1 14oz can artichokes, drained & chopped
- 1 C grated Parmesan
- 1 Tbsp lemon juice
- 1/2 tsp garlic salt
- 2 green onions, finely chopped
- 8 drops hot sauce
- paprika
Details
Preparation
Step 1
Preheat oven to 350 deg. Combine all ingredients except paprika. Place in a 1 qt baking dish. Sprinkle top with paprika. Bake for 20 min until bubbly. Serve immediately with crackers.
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