Baked Chicken Breasts

By á-177449

Ingredients

• INGREDIENTS:
• 4 chicken breasts
• 1 (2.5 oz.) pkg. corned or dried beef
• 8 slices bacon
• 1 cup sour cream
• 1 can cream of mushroom soup

Preparation

Step 1

STEPS:
Bone chicken breasts, cut in half.
Roll up with dried beef slices.
Wrap bacon slice around each roll.
Put in baking pan.
Mix sour cream and soup.
Pour over chicken.
Refrigerate Overnight.
Bake at 275 degrees, uncovered, for 3 hours
No extra seasonings needed