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4/5
(1 Votes)
Ingredients
- 2 cans pumpkin
- 1 can evaporated milk
- 1 1/2 cup sugar
- 1 tsp salt
- 1 tsp cinnamon
- 2 eggs
Details
Preparation
Step 1
Mix all ingredients together and pour into unbaked pie shells. Start out baking at 375 degrees and turn down to 350 if the crust gets too dark.
45-50 minutes
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