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CHOCOLATE PEANUT BUTTER BALLS

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CHOCOLATE PEANUT BUTTER BALLS 0 Picture

Ingredients

  • 18 oz Peanut Butter Jar
  • 1/4 Cup Butter
  • 2 Cups Powdered Sugar
  • 1/2 teaspoon Vanilla Extract
  • 12 oz bag of Nestle’s Semi- Sweet Morsels

Details

Preparation

Step 1

1. Mix the peanut butter, butter, vanilla extract and powdered sugar in a bowl. Stir until combined.
2. Shape into approximately 1-inch balls and place on baking pan. Put in Freezer for about 20 minutes.
3. Melt Nestle’s Semi- Sweet Morsels according to Pkg ( I Microwaved )
4. Dip peanut butter balls into chocolate w/ toothpick letting the excess coating drip off. return the chocolate coated peanut butter balls back pan until chocolate is firm.
5. Store in a Ziploc bag in the refrigerator

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