CHOCOLATE PEANUT BUTTER BALLS
By á-46587
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Ingredients
- 18 oz Peanut Butter Jar
- 1/4 Cup Butter
- 2 Cups Powdered Sugar
- 1/2 teaspoon Vanilla Extract
- 12 oz bag of Nestle’s Semi- Sweet Morsels
Details
Preparation
Step 1
1. Mix the peanut butter, butter, vanilla extract and powdered sugar in a bowl. Stir until combined.
2. Shape into approximately 1-inch balls and place on baking pan. Put in Freezer for about 20 minutes.
3. Melt Nestle’s Semi- Sweet Morsels according to Pkg ( I Microwaved )
4. Dip peanut butter balls into chocolate w/ toothpick letting the excess coating drip off. return the chocolate coated peanut butter balls back pan until chocolate is firm.
5. Store in a Ziploc bag in the refrigerator
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