- 8
- 15 mins
- 45 mins
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Ingredients
- 3 cups cooked macaroni
- 1 (6 ounce) can tuna, drained
- 1 pkg. frozen peas
- 1 (10.75 ounce) can condensed cream of chicken soup
- 1 cup shredded Cheddar cheese
- 1 1/2 cups French fried onions
Preparation
Step 1
Preheat oven to 350°.
In a 9x13-inch baking dish, combine the macaroni, tuna, peas and soup. Mix well, and then top with cheese.
Bake for about 25 minutes, or until bubbly. Sprinkle with fried onions, and bake for another 5 minutes. Serve hot.